Chief Operating Officer Brian Ingram spoke with Jason DeRusha and Kylie Bearse about the newest New Bohemia restaurant, new brats and their monster ice cream sandwich
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How does a Minnesota restaurant company land a spot on national television? When a restaurant is honored with the prestigious “Hot Concept of 2017” by Nation’s Restaurant News, the national media pays attention.
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Watch our own Brian Ingram during Food Truck Frenzy on Fox & Friends. (The fun starts at 2:15)
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New Bohemia has gone from one location in 2012 to seven today, plus a food truck.
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Americans love burgers, and restaurateurs have long sought to distinguish their particular versions of the archetypal lunchtime meal by putting creative sauces and garnishes on top of the classic patty.
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Recognized for their forward-thinking, New Bohemia is at the cutting edge of foodservice.
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New Bohemia Wurst & Bier Haus will open a location in the former Seven Corner Hardware site in St. Paul later this month, just a block away from Xcel Energy Center.
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Will 36 different Surly brews be enough, Surly fans? New Bohemia in Golden Valley is allowing the rabidly popular Minnesota craft beer to take over all of its taps.
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Craving a German pretzel and a German sized beer to wash it down? Your wish could be granted soon.
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Restaurateurs start with a single location, and growth models vary widely once expansion begins. There are different paths, from adapting proven ideas to starting fresh, but growth can often feature intersecting efficiencies and strategies between different models.
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Since its first location in Minneapolis in 2012, New Bohemia Wurst & Bier Haus has been on a tear to take over the wurst and sausage restaurant niche here.
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New Bohemia is taking over Louie’s Wine Dive’s old spot at 800 W. Lake St., installing multiple garage doors on the corner.
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New Bohemia may be all about the wurst, but the spot specializing in sausages and local craft beer has gone over so well that a rapid expansion is underway.
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Chef Brian Ingram of New Bohemia Wurst + Bier Haus presents the proper way to cook a brat.
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The new wurst is coming to Lake Street.
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"New Bohemia kind of started as our interpretation of a German beer hall and what the American twist on that would be," said Brian Ingram, COO of one of Mankato's newest restaurants.
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The restaurant had its soft opening December 17th, at 12 Civic Center Plaza in downtown Mankato.
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The downtown Mankato scene has some new flavor, with two restaurants opening up in the past week.
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Brian Ingram and Sarah Dordal from New Bohemia Wurst & Bier Haus - Golden Valley a couple specialty wursts and a giant pretzel--sehr gut!
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Saint Agnes Baking Co. is proud to be part New Bohemia’s success.
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